Start the Day With This Delicious Chocolate Porridge For Kids
Dr Nick Fuller
Leading Obesity Expert at the University of Sydney and founder of Interval Weight Loss.
If you’ve ever wished breakfasts came with fewer battles and more smiles, chocolate porridge might just be your new best friend. Yes, it’s chocolate for brekkie… but stay with me. When made with oats, milk and a sensible amount of cocoa, chocolate porridge can be a surprisingly nutritious, kid-friendly option.
Oats may support better digestion, improve satiety and provide long-lasting energy for children, thanks to their high fibre content (especially beta-glucans), which help keep blood sugar steadier through the morning. A study found that kids (11-13 years old), who eat whole-grain breakfasts may have better concentration at school compared with those who skip breakfast.
So if you want a meal that feels like a treat but fuels like a champion, this recipe ticks every box.
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Why Make Chocolate Porridge?
Chocolate porridge is a simple way to give kids a nutritious start to the day. Oats are rich in fibre, slow-release carbs and essential minerals like iron, magnesium and zinc. A review on oat composition notes that oats also contain high-quality protein, unsaturated fats and unique antioxidants, along with β-glucan, a soluble fibre linked to healthy cholesterol and blood-sugar control. In short, oats offer far more than most cereals on a nutritional level.
Add cocoa powder and you bring in even more antioxidants. Pair it with milk or a fortified dairy alternative and you get a boost of calcium, which is crucial for growing bones.
In addition, research suggests that familiar tastes, like chocolate, may help picky eaters feel more comfortable trying foods they usually reject. Serving a well-loved chocolate flavour on a wholesome oat base can make breakfast easier, gentler and more enjoyable for selective eaters.
How to Make Chocolate Porridge
Making chocolate porridge is ridiculously easy and perfect for busy school mornings. Here’s a simple method:
1. Heat the oats and milk
Combine rolled oats and your choice of milk in a saucepan. Simmer on medium heat, stirring occasionally.
2. Add cocoa powder and sweetener
Mix in unsweetened cocoa powder. Add a small drizzle of honey or maple syrup if your kid prefers a sweeter flavour.
3. Stir until creamy
Let it thicken until you reach a velvety, pudding-like texture.
4. Adjust and serve
Taste, adjust sweetness and finish with your favourite toppings.
Easy Topping Ideas for Chocolate Porridge
A fun bowl topping can make breakfast feel more like dessert, minus the sugar rush. These additions add texture, colour and nutrients to your child’s morning bowl.
Sliced bananas and strawberries
Bananas add natural sweetness while strawberries bring a fresh, juicy contrast. Both fruits are rich in vitamin C and potassium, helping support immunity and energy.
Drizzle of honey or peanut butter
Honey adds a gentle sweetness, while peanut butter gives a creamy, protein-rich boost. Peanut butter also contains healthy fats which help kids stay fuller for longer.
Sprinkle of chia seeds or crushed nuts
Chia seeds offer omega-3s and fibre, while nuts contribute healthy fats and crunch. They’re great for texture and nutrition all in one sprinkle.
Mini chocolate chips for a treat
A few mini chips on top go a long way—kids feel like they’re having dessert, but you’re still in control of the sugar levels. It’s the perfect compromise.
Fresh berries and yoghurt swirl
Berries add antioxidants and colour, while a swirl of yoghurt brings creaminess and gut-friendly probiotics. It also balances the chocolate flavour beautifully.
Make breakfast both nutritious and delicious! Try our Breakfast For Fussy Eaters: Recipes That Actually Work for simple, kid-friendly ideas.
The Bottom Line
Chocolate porridge proves you don’t have to choose between nutritious and delicious. With wholesome oats, antioxidant-rich cocoa and kid-approved toppings, it’s a breakfast that fuels the day without the fuss. Try different toppings, adjust the sweetness and make it your own. You might even find yourself sneaking a spoonful too.
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Meet Dr Nick Fuller
My Story
As a father, I know first-hand that raising healthy and happy children is tricky. Children are fussy, particularly at the end of the day when they are shattered. We also live in a society where companies seek to profit from what we feed our kids; incorrect and damaging advice is pushed on us and marketed towards our children, and we have no time.
But with these recipes and resources, you and your children can enjoy simple and well-founded food and lifestyle choices for lifelong health.
About Dr Nick Fuller
Dr Nick Fuller is the founder of Interval Weight Loss and is a leading obesity expert at the University of Sydney with a Ph.D. in Obesity Treatment. Dr Fuller is also the author of three best-selling books and his work been published in top ranked journals in the medical field, including JAMA, Lancet and American Journal of Clinical Nutrition.